Boss Cat Kitchen Menu

Housemade tomato bourbon jam. Each season new flavors and recipes are brought into the kitchen. Ask for it chef s way.

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Like a fine wine the story behind the whisk e y is just as intriguing as the flavor profile itself.

Boss cat kitchen menu. This collaborative process is the foundation of bosscat s culinary art. Shaved pork chop sandwichdry rubbed pork loin and belly slow roasted cabbage slaw potato bun. We would like to show you a description here but the site won t allow us. Order with seamless to support your local restaurants.

I was at bosscat for dinner one night. The love of whiskey is a family affair at bosscat. Bosscat fries pork belly andouille sausage gravy ellsworth creamery cheese curds. Our goal is to bring a robust compendium of whiskeys spanning flavor profiles distillery techniques and regions from around the world.

It s an industrial bar with a huge whiskey collection. This collaborative process is the foundation of bosscat s culinary art. We are located at 4310 westheimer road suite 150 houston tx 77027 in highland village. Bosscat kitchen is where its at.

Rye whiskey caramel toasted sesame kimchi. The place was buzzing and and an olivebistro kind of a vibe. Ordered the shrimp and grits for dinner and red velvet beignets for dessert. All cooks on staff are encouraged to brainstorm and eat with the chef.

Bc pressbarbecue pulled pork ham cheese pickles mustard. Encouraging and fostering new ideas with seasonal produce meats and spices enable a super fun and fresh menu for our happy patrons. View menu and reviews for bosscat kitchen libations in newport beach plus popular items reviews. Bosscat burgerin house ground beef bacon cheese lettuce tomato onion comeback sauce.

Each season new flavors and recipes are brought into the kitchen. Bosscat is located on macarthur blvd opp radisson. All cooks on staff are encouraged to brainstorm and eat with the chef. Bosscat kitchen and libations home to an impressive whiskey stash of over 300 bottles and good ol american comfort food with a contemporary twist.

Homestyle meatloaf cubes breaded and deep fried. We all drink it and we all have our favorites. To make a reservation call 281 501 1187. Encouraging and fostering new ideas with seasonal produce meats and spices enable a super fun and fresh menu for our happy patrons.

Cornbread battered pork deep fried carolina barbecue mustard.