Undercover Boss Chicken Shop

Rick silva president and ceo of checkers rally s one of the nation s largest fast food chains travels to the front lines of his industry where he s forced to make a drastic decision regarding one of his restaurants. An employee s lack of southern hospitality frustrates the chief talent officer or popeyes louisiana kitchen. Episode 2 andrew withers southern fried chicken.

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Created by stephen lambert.

Undercover boss chicken shop. Undercover boss east side mario s s2 e10 canadian tv series. Undercover boss is a two time emmy award winning reality series that follows high level executives as they slip anonymously into the rank and file of their own organizations. Zaki marstani owner and franchisee of southern fried chicken. Andrew withers goes undercover in southern fried chicken to work out how to overhaul the company s image but is shocked by what he discovers about the standards the staff the food and his customers 47 mins.

With mark keller lynne zappone. Each week a different leader will sacrifice the comfort of their corner office for an undercover mission to examine the inner workings of their operation. Employee josh lynne zappone chief talent officer of popeyes louisiana kitchen the world s second largest fried chicken restaurant chain is frustrated with an employee s lack of southern charm behind the counter. Also the boss is brought to tears by another employee s generosity on undercover boss.

John rothschild is the ceo of prime restaurants inc which has over 140 casual dining restaurants in canada and the u s including east side mario s. He goes undercover in the restaurant in a. The newfoundland run company has embarked on aggressive expa. Zaki marstani owner and franchisee of southern fried chicken.

Mary brown s chicken is the nation s biggest homegrown chain of quick serve chicken restaurants. Lynne zappone chief talent officer of popeyes louisiana kitchen the world s second largest fried chicken restaurant chain is frustrated with an employee s lack of southern charm behind the counter.